Cuban cuisine is a blend of Caribbean (Amerindian and African) as well as Spanish culinary traditions. Seafood, poultry, rice, beans and to make it short – plethora of tropical plants and fruits make it rich and diverse.
[ad_1] No Cuban meal is complete without a café cubano (Cuban coffee). A well-made café cubano has a thick layer of sweet crema (cream) floating over strong espresso. To get the crema right, whisk about 1 tablespoon of the espresso with sugar until it turns foam [ad_2] Read Recipe by nadraad