Belizean cuisine encompasses local Amerindian culinary traditions with those brought by immigrants in post-Columbian era. Grains (maize), beans, coconut, meat (mainly poultry), seafood and variety of tropical plants (cassava…) and veggies are fundamental parts of meals.
[ad_1] Cochinita Pibil...this is Mayan pulled pork from the Yucatan state of Mexico. This one is cooked in the crockpot and is darn tasty! [ad_2] Read Recipe by baconbuttergirl