These crunchy, buttery paleo crackers have just 3 simple ingredients. If you’re looking for an easy low carb crackers recipe, this is the one!
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Wholesome Yum creates natural, gluten-free, low carb recipes with 10 ingredients or less. If you are looking for healthy easy recipes that don’t require a lot of time, this channel is for you. You’ll find all low carb and keto recipes, as well as lots of paleo, LCHF, sugar-free, diabetic friendly, THM, and more.
MORE LOW CARB RECIPES TO TRY:
* Low Carb Granola Cereal Recipe (Paleo, Gluten-Free, Sugar-Free): https://youtu.be/2sspHZ2jHaM
* Easy Cheese Ball Recipe With Cream Cheese, Bacon & Green Onion (Low Carb, Gluten-Free): https://youtu.be/rmAX4VrTebs
* Paleo Almond Flour Biscuits (Low Carb, Gluten-Free) – 4 Ingredients: https://youtu.be/70B8Zl4-i64
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I use about a tablespoon of Herb de Provence and brush with a little olive oil and it makes these so much better.
These are the best KETO crackers ever! I was craving for something crunchy and saw this video. The recipe is so simple.I think I appreciated the fact that it only contained 3 ingredients and tastes like a carb-rich cracker. I am placing this recipe on my "Keep List" for sure.
Made these last night. Didn't know what to expect as far as taste but they were unbelievably good. Thank you
I've made this once so far and I love it. Simple and easy ! I ate it with taco since Im on keto. I'm making it again today but eating with avocado dip
uuuuum what are the measurments???????????
Almond flour is too expensive for me.
Can I make these with coconut flour?
What kind of flour can i use apart of almond and cocunut flour bc it s really expensive here
So simple and it works!
I'm going to try these today; maybe add a little onion or garlic powder. Why didn't you bake them on the parchment sheet you rolled them out on?? 🙂
I made these last night for a snack with cheese on top. They're amazing thank you.
These were quite tasty, sturdy enough to dip and stand up to a spread, and had a nice texture. Next time I may leave them in the oven at a lower temperature just to take a little more moisture away.