In the ongoing Christmas Recipe edition, we bring to you a lip-smacking dessert, the Spiced Orange Wreath Cake. We caught up with Shivesh Bhatia, a 22-year-old chef who loves baking cakes and desserts.

Ingredients:

All-purpose flour
Baking powder
Cinnamon powder
Ginger powder
Orange
Vegetable oil
Castor sugar
Eggs
Fresh orange juice
Crushed candied walnuts
Dehydrated orange slices

Preparation:

In a bowl, whisk together flour, baking powder, cinnamon powder, ginger powder, orange zest and salt.
In a separate bowl, beat vegetable oil and castor sugar.
Add eggs, one at a time and beat well after each addition. Mix in the orange juice.
Using a spatula, gently fold in the dry ingredients into the wet ingredients. Mix only until well combined.
Pour the batter into the prepared cake pan. Bake at 180C for 40-45 minutes or until a skewer inserted into the center comes out clean.
Once the cake has cooled completely, top with cream cheese frosting. Top it up with dehydrated orange slices and crushed candied walnuts.

Read More: https://bit.ly/2Cubwy1

Watch More Trending Videos:
πŸ‘† We Quizzed Ben Ungermann of MasterChef Australia Fame on Food, Food and Food : https://www.youtube.com/watch?v=piHCsMW7QWU
πŸ‘† Nut Bundt Cake Recipe | Easy Dessert Recipes | Tasty Recipes for Diwali : https://www.youtube.com/watch?v=lFC-wp5hRew
πŸ‘† Chocolate Chip Cookies Recipe | Easy Dessert Recipes | Tasty Dessert Recipes : https://www.youtube.com/watch?v=VmgkKWZ5Cpc
———————————————————————————————————
πŸ‘† Subscribe for more videos: https://www.youtube.com/user/IndianExpressOnline
πŸ‘† Like us on Facebook: https://www.facebook.com/indianexpress
πŸ‘† Follow us on Twitter: https://twitter.com/indianexpress
πŸ‘† Download the Indian Express app at https://indianexpress.com/apps/
πŸ‘†Watch more videos at https://www.indianexpress.com/videos

source