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Coconut chips are a healthy snack with all the benefits of coconut oil. They’re made from the copra (coconut meat), sliced out and toasted with sugar and salt. With abundant protein and fiber, it’s okay to become addicted to this versatile snack. As a snack, they’re popular in Thailand. As an ingredient, they go great with dishes from all over the world. Recommended uses: as a topping for yogurt, salads, ice cream, baked goods, cereal, pancakes, and whatever else needs a sweet, crunchy, flavorful boost.The perfect addition to any lunch box and snacking on the go
Kids love them; Abundant in protein and fiber
Vegan; Gluten-free; No cholesterol
Heart-healthy benefits of coconut oil
No dairy; No MSG; Long shelf life



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