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With our Paleo Flour it’s all about the right balance of the blend: the fats in almond flour keep baked goods moist, tender, and fresh for longer. Cassava flour adds viscosity which lets eggs and leaveners do their job in keeping baked goods light. Coconut flour helps thicken batters and doughs with more fiber and moisture, too. Try King Arthur Paleo Flour in your next recipe!Our premium blend of cassava, almond, and coconut flours
1-to-1 grain free substitute for all-purpose flour
4g of protein, 4g of fiber per serving
Contains 1 – 16 oz pouch of Paleo Flour



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