Greek Easter is a very special time of the year, with many traditions and rituals. These include fasting, attending church, receiving communion and then feasting with family and friends. For Nikiforo, no Easter celebration is complete without personally selecting and cooking a lamb on the spit – a tradition he has embraced since his childhood in Kastraki, Greece. Nikiforo therefore welcomed the opportunity to share his recipe with KO and he hopes it inspires you to embrace this quintessential tradition as part of your family’s Easter celebrations.
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Thanks for watching my video – now go and get the ingredients and get cooking! CP 😊