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Spice Classics Seasoned Meat Tenderizer is a culinary must for every kitchen – professional or amateur. Fresh-flavor is guaranteed as you tenderize and flavor all of your proteins from beef to poultry to pork. Each pound of meat only needs one teaspoon of tenderizer for perfect texture and flavor. Just before cooking, moisten surface of meat with water. Sprinkle tenderizer, pierce meat with fork at ½-inch intervals and immediately cook to perfection. Featuring a unique blend of savory spices, natural sugars and sea salt, this tenderizer turns ingredients into works of exquisite culinary art.Perfectly, gently tenderizes and infuses beef, chicken and pork
Easy to use for fast, delicious meals
No mixing or blending needed, just sprinkle it on your favorite cut of meat
Certified kosher ingredient
Perfect blend of spices and natural ingredients